The McDonald’s hamburger on the right is from 2008; the one on the left is from 1996. And they both look fairly edible.
Karen Hanarhan, photographer, keeper of the burgers, and nutritionist says, “Aside from drying out and bit and having “the oddest smell,” it apparently hasn’t changed much in the past 12 years (now 14 years)”.
Maraline: “If you Google McDonald’s Hamburgers you’ll find lots of pictures of burgers 100 days to 14 years old, probably more. And there are some gruesome videos about the chicken patties you won’t want to miss either” Arghhhhh! If you are so inclined, simply Google “Say hello to mechanically separated chicken. It’s what all fast-food chicken is made from—things like chicken nuggets and patties. Also, the processed frozen chicken in the stores is made from it.”
Karen Hanarhan further states (and Maraline and I’m sure you will agree):
McDonalds fills an empty space in your belly. It does nothing to nourish the cells, it is not a nutritious food.
It is not a treat.
I marvel at how McDonalds has infiltrated our entire world. A hamburger here tastes exactly the same in China or some around the world place.
Makes you wonder doesn’t it?
Do me a favor and share this.
Author and Food Activist Michael Pollan says this about food:
“Eat Food…Not Too Much…Mostly Plants”
And just to reinforce all of that, a guy lost a hamburger in his vehicle and found it 145 days later, taking the photo below to share his disbelief: